Tomates aux Crevettes Grises Recipe
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Loading... - Grace Elderman
- 14 Oct 2024
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Tomates aux Crevettes Grises, or Tomatoes with Grey Shrimp, is a classic dish in Belgium. This delightful recipe combines fresh tomatoes with succulent grey shrimp, creating a flavorful and visually appealing dish that can be served as a starter or a main course.
Ingredients
To prepare Tomates aux Crevettes Grises, you will need the following ingredients:
For the Tomatoes:
4 large ripe tomatoes
1 tablespoon olive oil
Salt and pepper, to taste
Fresh herbs (such as basil or parsley) for garnish
For the Shrimp Filling:
200g grey shrimp (cooked and peeled)
1 small onion, finely chopped
2 cloves garlic, minced
2 tablespoons mayonnaise
1 tablespoon lemon juice
A pinch of paprika
Salt and pepper, to taste
Instructions
Prepare the Tomatoes:
Preheat your oven to 180°C (350°F).
Cut the tops off the tomatoes and scoop out the insides with a spoon, being careful not to break the skin. Reserve the pulp for the filling.
Brush the outside of the tomatoes with olive oil and season with salt and pepper. Place them upright in a baking dish.
Make the Shrimp Filling:
In a skillet, heat a little olive oil over medium heat. Add the chopped onion and garlic, sautéing until soft and translucent.
Add the reserved tomato pulp and cook for a few minutes until the mixture thickens slightly.
In a bowl, combine the cooked grey shrimp, the sautéed mixture, mayonnaise, lemon juice, paprika, salt, and pepper. Mix well.
Stuff the Tomatoes:
Spoon the shrimp mixture into each tomato, filling them generously.
Place the stuffed tomatoes in the preheated oven and bake for about 15-20 minutes, or until the tomatoes are tender and the filling is heated through.
Serve:
Remove the tomatoes from the oven and let them cool slightly.
Garnish with fresh herbs before serving. These can be enjoyed warm or at room temperature.
Conclusion
Tomates aux Crevettes Grises is a delightful dish that showcases the freshness of its ingredients. Perfect for a summer meal or as an elegant appetizer, this recipe is sure to impress your guests. Enjoy this flavorful combination of tomatoes and grey shrimp, and feel free to experiment with additional herbs and spices to make it your own!
