How to Take Food Photos and Edit Them (With Ultimate Guides)
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Loading... - Nicola Collins
- 27 Jan 2023
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If you like to share your life on social media, then what you share is sure to include delicate food photos. To some extent, it is becoming a symbol of refined living and more and more of an art.
But how to take good food pictures? Photographing food is harder than it seems. If you are not good at this, you need read this post and follow these steps!
How to Take Food Photos?
1. Define Your Style
The first thing that you need to decide after figuring out what product you’re shooting is what mood you want to go for it. Do you want it bright and happy or do you want it more dark and moody? Once you have that you can start building this world or scene around your main dish.
Knowing the style that you want to go for can really help when you’re deciding on what elements and backgrounds to get. Think about what ingredients go into it, what the culture behinds it, or how you want to present that to your viewer. Then think about where you want this to take place. Do you want it in the kitchen when it’s being created? Or do you want this to be at the dining table when it’s being served and enjoyed by people?
A good way is shooting with the cooking process and the raw ingredients. Covering a few things you can get at the store for the garnish, such as parsley, pumpkin seeds, small gourds, a bread bowl, and some hemp or a burlap fabric to add some textures.
2. Use Right Light
The next thing that you need to look for is where the light is coming from. When shooting in natural light, the white balance is the best, which basically just means that the color white is a true white. It’s better to shoot near a window. But if you don’t have a window to shoot near or you’re shooting at night, you can always add in your own lights. The big thing is the soft shadows. You can use diffusion to soften up hard light or shoot out of direct sunlight.
Do not shoot in direct sunlight. When shooting through a window, the light just comes through naturally. You would never want to stand like outside with the Sun directly shining on your food because that produces shadows that are way too harsh. Another way to remediate the light problem is to use a reflector. What it does is bouncing the light from the back to the front, then back to the plate. So the food that is normally on the front that wouldn’t have light hitting on. Read More…
