How to make plantain balls
This recipe is delicious and very easy to prepare
Here's a way to switch your plantain recipes.
Ingredients
- 2 fingers overripe plantains
- 2 ½ cups all purpose flour
- 7g fast rising yeast ( 1 sachet)
- 80g (⅓ cup) granulated sugar
- 200mls of warm water
- 1 teaspoon crushed pepper flakes or 1 habanero pepper (optional)
- 1 teaspoon onion powder
- ½ teaspoon salt
- 4 cups of Oil (for deep frying)
Method
Peel the plantains and put them in a bowl. Mash with a fork or use a hand blender.
Add the warm water and start mixing with a spatula. Read More…